My Bake Studio Singapore — Mermaid Castle Cake
“Each cake tells a story, and every celebration merits a masterpiece.” Here at My Bake Studio, we turn celebration dreams into delectable edible https://mybakestudio.sg/product/keynote-piano-cake/ art. We specialize in imaginative designs, we craft showpieces that sparkle and delight.
The signature Mermaid Castle Cake combines aquatic wonder and palatial grace. Made for birthday bashes and themed events, it transforms any event into a magical experience. Children and adults alike love its whimsical charm.
Being Singapore’s premier cake boutique, My Bake Studio relies on premium ingredients to craft memorable desserts. Each creation showcases our passion and attention to detail. Allow us to make your next celebration extraordinary.
Mermaid Castle Cake Overview
Plunge into edible fantasy with our showstopping creation. Each tier stands 3.5″ tall, frosted with silky Swiss meringue buttercream. It delivers harmony between flavor and artistry.
Enchanted Undersea Design
Adorning the layers are delicate sugar seashells with edible pearls. Fondant figurines contribute playful charm. Castle towers include edible glitter waves, engineered for stability.
Our buttercream is stable in Singapore’s heat. It remains smooth and resists melting. Every detail is handcrafted to withstand humidity.
Premium Ingredients and Craftsmanship
Rich taste comes from Belgian chocolate and French butter. Natural food colors ensure vibrant hues. No shortcuts, only hand-mixed goodness.
Discreet supports maintain structural integrity. Each cake is baked from scratch with European ingredients. The outcome? A masterpiece as sturdy as it is stunning.
Tailor Your Mermaid Castle Cake
Shape your celebration with personalized edible art. From size to palette, every detail adapts to your vision. Whether it’s a birthday or a themed party, we design pieces that wow.
Tiered Size Options
Select among three sizes to match your guest list. Tiers are 3.5″ tall to keep proportions balanced.
- Single tier: Feeds 6–8 pax, ideal for intimate gatherings.
- Two tiers: Serves 12–15 pax, perfect for mid-sized parties.
- Three tiers: Good for 20–25, a dramatic centerpiece.
Colorways & Fondant Personalisation
Pick hues for tail scales or castle accents from our vibrant palette. Fondant can feature names, ages, or custom messages.
Edible glitter or metallic finishes add extra sparkle. In Singapore’s humidity, our fondant keeps the design flawless.
Optional Add-Ons: Candles & Knife
Boost the display with light-up bases or premium candles. Every order includes a complimentary knife and one candle.
Looking for a custom theme? Schedule a consult to plan unique My Bake Studio’s Among Us cake designs. We’ll realize your dream creation.
How to Order Your Cake
It’s simple to order with our streamlined process. Just three steps secure a centerpiece tailored to your event.
Delivery Windows and Address Info
We serve all major areas in Singapore with care. We deliver in two-hour windows to keep things fresh.
- Central: 10:00–18:00 (CBD / Orchard)
- East & West: 11:00–19:00 (Tampines, Jurong)
- Northern Zone: 12:00–20:00 (Woodlands / Yishun)
For high-rise buildings, provide unit numbers and access codes. Address verification helps prevent delays.
Order Date and Time Guidelines
Submit requests at least 72 hours before. During peak seasons (June–August, December), book 1–2 weeks early.
Corporate recipients? Share company lobby details for smooth handoffs. Need a rush order? Call us for last-minute options.
Care & Serving Tips
Keep your centerpiece fresh with our care tips. With proper storage and serving, your dessert stays at its best. Follow these guidelines to handle Singapore’s humidity and heat like a pro.
How to Store
Keep your cake in a cool, dry spot under 22°C (72°F). Refrigerate buttercream cakes if not consumed within 2 hours in non-AC environments.
- Tempering: Give refrigerated https://mybakestudio.sg/product/mermaid-castle-cake/ items 30–60 minutes at room temp before serving.
- Humidity Management: Use airtight containers or cake domes to prevent moisture buildup.
- Display limits: Maximum 4 hours in air-con; 2 hours outdoors.
Best Practices for Serving
Dip a sharp knife in hot water for clean slices. Cut tiered designs from the top down to keep stability.
- Portioning: Single tiers serve 6–8; triple tiers feed 20–25 guests.
- Candle safety: Avoid melting by keeping flames away from fondant décor.
- Food Handling: Discard any leftovers unrefrigerated over 4 hours.
Pro tip: Use a separate plate for the candle set to prevent wax drips.
Conclusion
Every celebration deserves a centerpiece that sparks joy and wonder. My Bake Studio pours love into every design, ensuring your birthday or party becomes a cherished memory.
Reserve early to secure limited-time customization offers. Pair with cupcakes or cookies for a complete party package.
Ready to create magic? Schedule an online consultation today. Backed by our quality guarantee, your celebration will be flawless.
Frequently Asked Questions
What sizes and tiers are available for the themed dessert?
Our tiers—single, double, triple—serve about 10 to 50 guests. Tier height and width are customizable.
Is color/decor customization available?
Yes! Choose from our palette of fondant shades or request a custom blend. Add a name, age, or special message in edible sugar lettering.
How far in advance should I place my order?
For best availability, book at least 7 days ahead. Rush (3-day) orders may incur extra fees.
Do you deliver across Singapore?
We cover all mainland addresses. Remote areas may require extra charges—contact us to confirm.
What are the storage guidelines before serving?
Keep refrigerated until 1 hour before the event. Avoid direct sunlight or humid areas to preserve the buttercream finish.
Do you include serving utensils with the order?
A> A decorative knife is provided free with every purchase. Custom candles and toppers are offered as add-ons.
How do I update my delivery info?
Please notify us 48+ hours before dispatch. Late address changes can delay arrival.
Any allergen-free or vegan choices?
A> By default, our recipe has dairy and gluten. For dietary needs, inquire about eggless or nut-free variations.